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Mozaic: French Cuisine, Balinese Flavors Chris Salans

Mozaic: French Cuisine, Balinese Flavors

Chris Salans

Published November 16th 2011
ISBN : 9789814260459
Hardcover
143 pages
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 About the Book 

Using modern French techniques of cooking and presentation, Chris Salans incorporates the subtle delicacy of Indonesian and Balinese ingredients and flavours into his recipes.